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All year round daily.
A philosophy
Very committed to authentic gastronomy, a member of Disciples by Grand Auguste Escoffier and founder of the ETIC-T* association, the duo has made know-how and high standards their key words.
Tailor-made
Whatever the event, make way for freedom, between custom creations or collections of homemade specialties, so that the reception is a success, for you as well as for your guests. Menu, decor, atmosphere, services.
Intense, sweet, true, authentic, unforgettable... Emotion is experienced and shared at each of the highlights of life.
With Brunet Frères, it is enhanced by the grace of flavors and a unique art of hospitality. Ultrachic cocktail buffet, the conviviality of a family meal or refined business meal...

60 years of flavors
On March 9, 1965, Jean Pierre and Nadine BRUNET, founded what would become 60 years later the company Brunet Frères Traiteur, based on PASSION, TRANSMISSION and INNOVATION.
Today, their sons Christian and Alex continue to keep this spirit alive.

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